Note: Pricing is subject to change without warning
|
|
Order Online
|
|
|
|
Platter
Serve
6 pcs
4 pcs
2 pcs
|
Aloo Tikki
An Indian subcontinent snack (potato croquette) made of boiled potatoes, onions and a variation of spices in a chickpea gravy.
|
Batata Wada
Spiced mashed potato parties coated with a lightly spiced batter and fried.
|
Chilli Paneer
Cottage cheese stir-fried withchillies, garlic and onion in a indo-chinese style.
|
Hara Bhara Kebabs
Vegetarian kababs made with spinach, potatoes & green peas
|
Onion Bhajia
Onion fritters served with our homemade sauce.
|
Vegetable Manchurian
An Indo-Chinese starter dish of fried veg balls in a spicy, A tasty sweet & tangy sauce.
|
Mixed Veg Pakora
Seasonal vegetables dipped in spicy batter and fried
|
Paneer Tikka
Soft juicy chunks of cottage cheese marinated in tandoori masala, grilled with onion and capsicum.
|
Panipuri
Round, hollow puri balls filled with flavoured water, chutney and masala
|
Samosa
Homemade triangular pastry pockets filled with potatoes and peas.
|
Spinach Pakora
Spinach fritters dipped in a spicy batter & fried.
|
Tandoori Mushrooms
Marinated in thick yoghurt and spices
|
Veg Cinnamon Platter
An assortment of samosa, pakora, batata wada and onion bhajia.
|
|
|
|
Platter
8 pcs
Full
5 pcs
6 pcs
Half
4 pcs
Serve
|
Chicken Tikka
Chicken thigh fillets in a traditional tandoori marinade slow cooked in tandoor.
|
Garlic Chicken Tikka
Chicken fillets marinated in a delicious blend of garlic, cream and mild spices.
|
Lucknowi Seekh Kebabs
An age old recipe of Moguls - Lamb mince skewered with deal combination of spices
|
Malai Chicken Tikka
Mouthwatering juicy grilled chicken pieces marinated in yoghurt, cream cheese, herbs and spices.
|
Amritsari Fish
Popular Indian street food. Fish pieces marinated in spice and deep fried and deep fried.
|
Beef Ruabda
Thin slices of beef, panfried with onions, tomatoes and capsicum, delicately spiced.
|
Chilli Chicken
Indo-Chinese style chicken pieces stir fried with chillies, garlic & onion.
|
Cinnamon Club Kebab Platter
Our Chefs selection of delicious tandoor grills accompanied by chutneys.
|
Fish Tikka
Chunks of rockling fillets marinated in ajwain flavoured yoghurt and broiled in the tandoor.
|
Lamb Cutlets
A treat of succulent lamb chops marinated overnight in a mixture of yoghurt, garlic and garam masala
|
Tandoori Chicken
A tasty barbecued delight marinated overnight and gently roasted in the tandoor.
|
Tandoori Garlic Prawns
Prawns soaked in a marinade of ginger-garlic paste and garam masala.
|
|
|
|
Serve
|
Velvet Butter Chicken
A universal favorite. barbequed chicken simmered in a rich tomato gravy.
|
Bali Chicken Tikka Masala
Skillful blending of tandoori spices, herbs and cream
|
Chef Special Chicken
Chefs special
|
Chicken Do-Piaza
Chicken cooked with fresh onions, capsicum, bay leaves, and cardamon.
|
Chicken Handi
Boneless chicken pieces sautéed and simmered with aromatic spices.
|
Chicken Jalfrezi
Chicken pieces lightly spiced, cooked with capsicum, onions and tomatoes.
|
Chicken Korma
Chicken pieces cooked in yoghurt, cream, nuts and fragrantly spiced with saffron and aromatic spices.
|
Chicken Madras
Chicken pieces cooked in South Indian spices with mustard seeds and a dash of coconut cream.
|
Chicken Saag
Chicken pieces smothered in a creamy buttered spinach puree, with whole and ground spices.
|
Chicken Vindaloo
Hot chilli dish from Goa. Chicken pieces cooked with with vinegar and chillies
|
Kadhai Chicken
North Indian style tender chicken cooked with tomato, onion and capsicum.
|
Mango Chicken (Kids Special)
Chefs special slow cooked in a mango puree, with herbs and spices.
|
Traditional Chicken Curry
Cooked with roasted spices, tomato and onions. Cooked with roasted spices, tomato and onion
|
|
|
|
Serve
|
Beef Do-Piaza
Beef cooked with fresh onions, capsicum, bay leaves and cardamon.
|
Beef Korma
Cooked in yoghurt, cream, nuts and fragrantly spiced with saffron and aromatic spices.
|
Beef Madras
Cooked in South indian spices with mustard seeds and a dash of coconut cream
|
Beef Saag
Creamy buttered pureed spinach cooked with whole and ground spices.
|
Beef Vindaloo
Hot chilli dish from Goa. Beef pieces cooked vinegar and chillies.
|
Kashmiri Beef
Beef curry cooked with dried fruits, nuts and saffron, in a creamy sauce.
|
Traditional Beef Curry
Cooked in roasted spices, tomato and onions
|
|
|
|
Serve
|
Bhuna Gosht
Boneless pieces of tender lamb cooked with onions and tomatoes, a dry preparation
|
Kashmiri Lamb
Lamb cooked with fruits, nuts and saffron in a creamy sauce.
|
Lamb Chilli Masala
Lamb cooked with tomatoes, onion, capsicum, ginger and fresh chilli.
|
Lamb Korma
Cooked in yoghurt, cream, nuts and fragrantly spiced with saffron and aromatic spices
|
Lamb Madras
Cooked in South Indian spices with mustard seeds and a dash of coconut cream.
|
Lamb Makhani
Lamb simmered with ginger and garlic in a creamy tomato gravy.
|
Lamb Rogan Josh
Cooked in a classic Kashmiri sauce.
|
Lamb Saag
Creamy buttered pureed spinach cooked with whole and ground spices.
|
Lamb Vindaloo
Hot chilli dish from Goa. Lamb pieces cooked with vinegar and chillies.
|
|
|
|
Serve
|
Goat Masala
A rich delicacy with rich tomato based gravy
|
Goat Vindaloo
Hot chilli dish from Goa. Goat pieces cooked with vinegar and chillies
|
Traditional Goat Curry
Cooked with roasted spices, tomato and onions.
|
|
|
|
Serve
|
Daal Makhani
Whole lentils cooked over a slow fire and tempered with ginger, garlic and tomatoes.
|
Kadhai Paneer
Cottage cheese blended with spices, capsicum, onion and tomato.
|
Shahi Paneer
Cottage cheese simmered in a creamy tomato gravy blended with spices and cream
|
Aloo Baingan
A dry spicy preparation of eggplant and potato
|
Aloo Gobhi
Cauliflower cooked with potatoes and Indian spices.
|
Aloo Palak
Potatoes cooked in creamy buttered pureed spinach with whole and ground spices.
|
Bharwan Dum-Ka-Aloo
Potatoes stuffed with nuts and cottage cheese, simmered in a rich onion and tomato gravy
|
Bhindi Masala
Stir fry okra and onion with a hint of dry mango powder.
|
Dum-Ka-Paneer
Cottage cheese topped with a tomato gravy enriched in cream.
|
Egg Plant Masala
A speciality of eggplant and onion with a trace of green chillies.
|
Malai Kofta
Mixed vegetables and cottage cheese dumplings simmered in a mild gravy.
|
Mushroom Paneer Masala
Tender mushrooms and creamy paneer pan fried with spices in a rich tomato gravy.
|
Mutter Paneer
Cottage cheese, peas and gravy.
|
Navratan Korma
A rich vegetable curry finished with nuts and cream
|
Palak Paneer
Homemade cottage cheese sautéed with fragrant pureed spinach.
|
Pumpkin Masala
Buttered pumpkin tempered with mustard seeds.
|
Vegetable Jalfrezi
A medley of fresh veg, stir fried in Indian spices.
|
Vegetable Vindaloo
Hot chilli dish from Goa. Vegetables cooked with vinegar and chillies.
|
|
|
|
Serve
|
Bengal Fish Curry
Fish cooked with mustard seeds, coconut milk traditional spices.
|
Fish Masala
Fish cutlets cooked in freshly made masala and spices.
|
Fish Vindaloo
Hot chilli dish from Goa. Fish pieces cooked with vinegar & chillies.
|
Goan Chilli Prawn
Cooked in a mouthwatering gravy from the Konkan region of Goa.
|
Kerala Prawn Curry
A speciality of Kerala, cooked with fragrant spices and coconut milk.
|
Prawn Butter Masala
A rich delicacy with rich tomato based gravy
|
Prawn Vindaloo
Hot chilli dish from Goa. Prawns cooked with vinegar and chillies.
|
Seafood Masala (Marinara)
Mixed seafood cooked to perfection with an assortment of Indian spices
|
Traditional Fish Curry
Cooked with roasted spices, tomato and onions.
|
|
|
|
Serve
|
Saffron Rice
Fragrant rice cooked with saffron
|
Biryani
A combination of meat and rice arranged in layers with fresh herbs and saffron. Chicken, Lamb or Goat Served with Raita
|
Coconut Rice
Aromatic basmati rice infused with coconut cream.
|
Jeera Rice
Basmati rice cooked with cumin seeds and onions
|
Kashmiri Rice
Flavoured rice cooked with nuts.
|
Peas Pulao
Rice cooked with peas and cumin seeds.
|
Steamed Rice
Fragrant basmati rice.
|
Subzi Pulao
Mixed vegetables and nuts cooked with basmati rice.
|
Veg Biryani
A combination of vegetables and rice arranged in layers with fresh herbs and saffron.
|
|
|
|
Serve
|
Cheese Naan
Stuffed with cheese, onions and coriander.
|
Garlic Naan
Fine plain flour bread, with garlic.
|
Kheema Naan
Stuffed with lamb mince.
|
Paratha
Baked wholemeal bread
|
Plain Naan
Fine plain flour bread
|
Aloo Paratha
Stuffed with spicy potatoes
|
Butter Naan
Layers of soft butter naan cooked over a stove.
|
Butter Roti
Layers of soft butter naan cooked over a stove
|
Chilli Naan
Fine plain flour bread, with chilli
|
Garlic Roti
Wholemeal flour bread, with garlic
|
Kashmiri Naan
Stuffed with a variety of nuts.
|
Masala Kulcha
Bread stuffed with homemade cheese, mashed potatoes, coriander and a pinch of spice.
|
Paneer Naan
Fine plain flour bread stuffed with cottage cheese
|
Plain Roti
Wholemeal flour bread.
|
|
|
|
Serve
|
Gajar Halwa
Homemade warm carrot pudding.
|
Gulab Jamun
Sweet Indian dumpling
|
|
Mango Kulfi
A creamy Indian style ice cream with mango and saffron
|
Pistachio Kulfi
A creamy Indian style ice cream with pistachios and saffron.
|
Rasmalai
Indian style sweet rice pudding
|
|
|
|
Serve
|
|
Chutney
Mango, tamarind, mint
|
|
|
|
|
|
|
|
|