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Platter
Serve
6 pcs
4 pcs
2 pcs
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Aloo Tikki
An Indian subcontinent snack (potato croquette) made of boiled potatoes, onions and a variation of spices in a chickpea gravy.
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Batata Wada
Spiced mashed potato parties coated with a lightly spiced batter and fried.
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Chilli Paneer
Cottage cheese stir-fried withchillies, garlic and onion in a indo-chinese style.
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Hara Bhara Kebabs
Vegetarian kababs made with spinach, potatoes & green peas
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Onion Bhajia
Onion fritters served with our homemade sauce.
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Vegetable Manchurian
An Indo-Chinese starter dish of fried veg balls in a spicy, A tasty sweet & tangy sauce.
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Mixed Veg Pakora
Seasonal vegetables dipped in spicy batter and fried
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Paneer Tikka
Soft juicy chunks of cottage cheese marinated in tandoori masala, grilled with onion and capsicum.
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Panipuri
Round, hollow puri balls filled with flavoured water, chutney and masala
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Samosa
Homemade triangular pastry pockets filled with potatoes and peas.
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Spinach Pakora
Spinach fritters dipped in a spicy batter & fried.
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Tandoori Mushrooms
Marinated in thick yoghurt and spices
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Veg Cinnamon Platter
An assortment of samosa, pakora, batata wada and onion bhajia.
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Platter
8 pcs
Full
5 pcs
6 pcs
Half
4 pcs
Serve
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Chicken Tikka
Chicken thigh fillets in a traditional tandoori marinade slow cooked in tandoor.
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Garlic Chicken Tikka
Chicken fillets marinated in a delicious blend of garlic, cream and mild spices.
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Lucknowi Seekh Kebabs
An age old recipe of Moguls - Lamb mince skewered with deal combination of spices
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Malai Chicken Tikka
Mouthwatering juicy grilled chicken pieces marinated in yoghurt, cream cheese, herbs and spices.
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Amritsari Fish
Popular Indian street food. Fish pieces marinated in spice and deep fried and deep fried.
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Beef Ruabda
Thin slices of beef, panfried with onions, tomatoes and capsicum, delicately spiced.
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Chilli Chicken
Indo-Chinese style chicken pieces stir fried with chillies, garlic & onion.
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Cinnamon Club Kebab Platter
Our Chefs selection of delicious tandoor grills accompanied by chutneys.
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Fish Tikka
Chunks of rockling fillets marinated in ajwain flavoured yoghurt and broiled in the tandoor.
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Lamb Cutlets
A treat of succulent lamb chops marinated overnight in a mixture of yoghurt, garlic and garam masala
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Tandoori Chicken
A tasty barbecued delight marinated overnight and gently roasted in the tandoor.
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Tandoori Garlic Prawns
Prawns soaked in a marinade of ginger-garlic paste and garam masala.
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Serve
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Velvet Butter Chicken
A universal favorite. barbequed chicken simmered in a rich tomato gravy.
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Bali Chicken Tikka Masala
Skillful blending of tandoori spices, herbs and cream
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Chef Special Chicken
Chefs special
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Chicken Do-Piaza
Chicken cooked with fresh onions, capsicum, bay leaves, and cardamon.
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Chicken Handi
Boneless chicken pieces sautéed and simmered with aromatic spices.
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Chicken Jalfrezi
Chicken pieces lightly spiced, cooked with capsicum, onions and tomatoes.
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Chicken Korma
Chicken pieces cooked in yoghurt, cream, nuts and fragrantly spiced with saffron and aromatic spices.
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Chicken Madras
Chicken pieces cooked in South Indian spices with mustard seeds and a dash of coconut cream.
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Chicken Saag
Chicken pieces smothered in a creamy buttered spinach puree, with whole and ground spices.
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Chicken Vindaloo
Hot chilli dish from Goa. Chicken pieces cooked with with vinegar and chillies
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Kadhai Chicken
North Indian style tender chicken cooked with tomato, onion and capsicum.
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Mango Chicken (Kids Special)
Chefs special slow cooked in a mango puree, with herbs and spices.
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Traditional Chicken Curry
Cooked with roasted spices, tomato and onions. Cooked with roasted spices, tomato and onion
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Serve
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Beef Do-Piaza
Beef cooked with fresh onions, capsicum, bay leaves and cardamon.
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Beef Korma
Cooked in yoghurt, cream, nuts and fragrantly spiced with saffron and aromatic spices.
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Beef Madras
Cooked in South indian spices with mustard seeds and a dash of coconut cream
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Beef Saag
Creamy buttered pureed spinach cooked with whole and ground spices.
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Beef Vindaloo
Hot chilli dish from Goa. Beef pieces cooked vinegar and chillies.
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Kashmiri Beef
Beef curry cooked with dried fruits, nuts and saffron, in a creamy sauce.
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Traditional Beef Curry
Cooked in roasted spices, tomato and onions
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Serve
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Bhuna Gosht
Boneless pieces of tender lamb cooked with onions and tomatoes, a dry preparation
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Kashmiri Lamb
Lamb cooked with fruits, nuts and saffron in a creamy sauce.
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Lamb Chilli Masala
Lamb cooked with tomatoes, onion, capsicum, ginger and fresh chilli.
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Lamb Korma
Cooked in yoghurt, cream, nuts and fragrantly spiced with saffron and aromatic spices
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Lamb Madras
Cooked in South Indian spices with mustard seeds and a dash of coconut cream.
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Lamb Makhani
Lamb simmered with ginger and garlic in a creamy tomato gravy.
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Lamb Rogan Josh
Cooked in a classic Kashmiri sauce.
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Lamb Saag
Creamy buttered pureed spinach cooked with whole and ground spices.
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Lamb Vindaloo
Hot chilli dish from Goa. Lamb pieces cooked with vinegar and chillies.
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Serve
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Goat Masala
A rich delicacy with rich tomato based gravy
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Goat Vindaloo
Hot chilli dish from Goa. Goat pieces cooked with vinegar and chillies
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Traditional Goat Curry
Cooked with roasted spices, tomato and onions.
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Serve
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Daal Makhani
Whole lentils cooked over a slow fire and tempered with ginger, garlic and tomatoes.
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Kadhai Paneer
Cottage cheese blended with spices, capsicum, onion and tomato.
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Shahi Paneer
Cottage cheese simmered in a creamy tomato gravy blended with spices and cream
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Aloo Baingan
A dry spicy preparation of eggplant and potato
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Aloo Gobhi
Cauliflower cooked with potatoes and Indian spices.
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Aloo Palak
Potatoes cooked in creamy buttered pureed spinach with whole and ground spices.
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Bharwan Dum-Ka-Aloo
Potatoes stuffed with nuts and cottage cheese, simmered in a rich onion and tomato gravy
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Bhindi Masala
Stir fry okra and onion with a hint of dry mango powder.
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Dum-Ka-Paneer
Cottage cheese topped with a tomato gravy enriched in cream.
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Egg Plant Masala
A speciality of eggplant and onion with a trace of green chillies.
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Malai Kofta
Mixed vegetables and cottage cheese dumplings simmered in a mild gravy.
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Mushroom Paneer Masala
Tender mushrooms and creamy paneer pan fried with spices in a rich tomato gravy.
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Mutter Paneer
Cottage cheese, peas and gravy.
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Navratan Korma
A rich vegetable curry finished with nuts and cream
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Palak Paneer
Homemade cottage cheese sautéed with fragrant pureed spinach.
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Pumpkin Masala
Buttered pumpkin tempered with mustard seeds.
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Vegetable Jalfrezi
A medley of fresh veg, stir fried in Indian spices.
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Vegetable Vindaloo
Hot chilli dish from Goa. Vegetables cooked with vinegar and chillies.
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Serve
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Bengal Fish Curry
Fish cooked with mustard seeds, coconut milk traditional spices.
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Fish Masala
Fish cutlets cooked in freshly made masala and spices.
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Fish Vindaloo
Hot chilli dish from Goa. Fish pieces cooked with vinegar & chillies.
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Goan Chilli Prawn
Cooked in a mouthwatering gravy from the Konkan region of Goa.
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Kerala Prawn Curry
A speciality of Kerala, cooked with fragrant spices and coconut milk.
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Prawn Butter Masala
A rich delicacy with rich tomato based gravy
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Prawn Vindaloo
Hot chilli dish from Goa. Prawns cooked with vinegar and chillies.
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Seafood Masala (Marinara)
Mixed seafood cooked to perfection with an assortment of Indian spices
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Traditional Fish Curry
Cooked with roasted spices, tomato and onions.
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Serve
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Saffron Rice
Fragrant rice cooked with saffron
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Biryani
A combination of meat and rice arranged in layers with fresh herbs and saffron. Chicken, Lamb or Goat Served with Raita
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Coconut Rice
Aromatic basmati rice infused with coconut cream.
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Jeera Rice
Basmati rice cooked with cumin seeds and onions
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Kashmiri Rice
Flavoured rice cooked with nuts.
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Peas Pulao
Rice cooked with peas and cumin seeds.
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Steamed Rice
Fragrant basmati rice.
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Subzi Pulao
Mixed vegetables and nuts cooked with basmati rice.
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Veg Biryani
A combination of vegetables and rice arranged in layers with fresh herbs and saffron.
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Serve
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Cheese Naan
Stuffed with cheese, onions and coriander.
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Garlic Naan
Fine plain flour bread, with garlic.
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Kheema Naan
Stuffed with lamb mince.
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Paratha
Baked wholemeal bread
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Plain Naan
Fine plain flour bread
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Aloo Paratha
Stuffed with spicy potatoes
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Butter Naan
Layers of soft butter naan cooked over a stove.
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Butter Roti
Layers of soft butter naan cooked over a stove
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Chilli Naan
Fine plain flour bread, with chilli
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Garlic Roti
Wholemeal flour bread, with garlic
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Kashmiri Naan
Stuffed with a variety of nuts.
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Masala Kulcha
Bread stuffed with homemade cheese, mashed potatoes, coriander and a pinch of spice.
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Paneer Naan
Fine plain flour bread stuffed with cottage cheese
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Plain Roti
Wholemeal flour bread.
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Serve
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Gajar Halwa
Homemade warm carrot pudding.
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Gulab Jamun
Sweet Indian dumpling
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Mango Kulfi
A creamy Indian style ice cream with mango and saffron
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Pistachio Kulfi
A creamy Indian style ice cream with pistachios and saffron.
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Rasmalai
Indian style sweet rice pudding
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Serve
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Chutney
Mango, tamarind, mint
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